1Department of Agricultural Biotechnology, Research Institute of Agriculture and Life Sciences, Seoul National University, Seoul, Korea
2Center for Food and Bioconvergence, Interdisciplinary Programs in Agricultural Genomics, Seoul National University, Seoul, Korea
3Institute of Green Bio Science and Technology, Seoul National University, Pyeongchang, Korea
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Conflict of Interest
Cheol-Heui Yun serves as the ethics editor for Science Editing since 2020, but had no role in the decision to publish this article. No other potential conflict of interest relevant to this article was reported.
Funding
This work was partially supported by a National Research Foundation of Korea (NRF) grant (No. NRF-2023J1A1A1A01093462).
Data Availability
Data sharing is not applicable to this article as no new data were created or analyzed.